How To Make The Most Delicious Brigadeiros

How To Make The Most Delicious Brigadeiros

Learn How To Make The Most Delicious Brigadeiros Recipe easily at Home. Brigadeiros are quintessential Brazilian sweets that hold a special place in the hearts of Brazilians and have gained popularity worldwide. These delectable treats are named after Brigadeiro Eduardo Gomes, a Brazilian Air Force officer and politician. Brigadeiros are a staple at Brazilian celebrations, from birthday parties to weddings, and they are a cherished part of Brazilian culture. Here’s a detailed description of Brigadeiros:

Sweet and Creamy Base:

Brigadeiros have a sweet and creamy base made primarily from two key ingredients: sweetened condensed milk and cocoa powder. These ingredients provide the foundation for the treat’s delightful flavor and smooth, fudgy texture.

Iconic Chocolate Flavor:

The cocoa powder gives Brigadeiros their rich chocolate flavor. The balance of sweetness from the condensed milk and the cocoa’s deep chocolatey notes creates a harmonious taste that appeals to both children and adults.

Butter for Richness:

Unsalted butter is another essential component of Brigadeiros. It adds a luxurious richness to the mixture, making the sweets exceptionally smooth and velvety.

Rolled-in Chocolate Sprinkles:

One of the defining characteristics of Brigadeiros is their outer coating of chocolate sprinkles. After shaping the mixture into small, bite-sized balls, Brigadeiros are traditionally rolled in chocolate sprinkles, which adhere to the sticky surface, adding a delightful crunch and extra chocolate flavor.

Versatile Coatings:

While chocolate sprinkles are the classic choice, Brigadeiros can also be coated with a variety of other toppings, such as coconut flakes, crushed nuts, colorful nonpareils, or even a dusting of cocoa powder. These coatings not only add visual appeal but also offer different textures and flavor profiles.

Hand-Rolled with Love:

Brigadeiros are typically hand-rolled, giving each one a slightly irregular, rustic appearance. This handmade quality adds to their charm and character.

An occasion for Celebration:

Brigadeiros are often associated with celebrations and joyful gatherings. They are a staple at Brazilian birthday parties and weddings, but they’re equally enjoyed on any occasion when people come together to share sweet moments.

Homemade Tradition:

While Brigadeiros are widely available in Brazil, many families have their own cherished homemade Brigadeiro recipes passed down through generations. Making Brigadeiros at home is a beloved tradition for many Brazilians.

International Popularity:

In recent years, Brigadeiros have gained international recognition and can be found in specialty bakeries and dessert shops around the world. They have become a symbol of Brazilian cuisine and culture.

Irresistible Treat:

Brigadeiros are universally loved for their sweet, chocolatey goodness. They’re the perfect bite-sized indulgence and make for a delightful gift or party favor. So, here’s a simple recipe for making Brigadeiros:


  • 1 can (14 ounces) of sweetened condensed milk
  • 2 tablespoons of unsweetened cocoa powder
  • 2 tablespoons of unsalted butter
  • A pinch of salt
  • Chocolate sprinkles (or other desired coatings, such as coconut flakes)


  1. Firstly, prepare a Plate with Sprinkles: Before you start cooking, spread a layer of chocolate sprinkles on a plate. This is where you’ll roll the Brigadeiros later.
  2. Mix Ingredients: In a non-stick saucepan, combine the sweetened condensed milk, cocoa powder, butter, and a pinch of salt. Then, stir well to combine all the ingredients.
  3. Cook Over Medium Heat: Place the saucepan over medium heat. Continuously stir the mixture with a wooden spoon or spatula. Be sure to scrape the sides and bottom of the pan to prevent sticking.
  4. Cook Until Thickened: Continue to cook and stir for about 10-15 minutes, or until the mixture thickens and pulls away from the sides of the pan. You’ll know it’s ready when you can run your spoon through the mixture, and it leaves a trail that doesn’t immediately fill in.
  5. Remove from Heat: Once the Brigadeiro mixture reaches the right consistency, remove it from the heat. Be careful as it will be hot.
  6. Shape the Brigadeiros: While the mixture is still warm but cool enough to handle, grease your hands lightly with butter to prevent sticking. Then, scoop out spoonfuls of the mixture and roll them into small, bite-sized balls using your hands.
  7. Coat in Sprinkles: Roll each Brigadeiro ball in the chocolate sprinkles on the plate, coating it evenly. Then, you can also use other coatings like coconut flakes, crushed nuts, or colored sugar if you prefer.
  8. Cool and Serve: Finally, place the Brigadeiros on a plate or tray lined with parchment paper to cool completely. Once they’ve cooled, they can be served immediately, or you can store them in an airtight container.

Brigadeiros are a delightful treat enjoyed by people of all ages, and they’re perfect for parties, as a sweet snack, or as a homemade gift. Enjoy your homemade Brigadeiros!



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